Pimm´s Special Edition

Ein fruchtiger Likör Aperitif mit Brombeer und Holunderblütengeschmack. 

Pimm's Recipes 

Pimm's Spice

Made with Blackberry & Elderflower

Mix everything together and churn with crushed ice. But how to crush the ice? Rolling pin and tea towel. Sledge hammer and sock. Washing machine and sandwich box. The choices are endless, although probably the first one is safest. Ingredients:

• High ball glass
• 50ml Pimm's Blackberry & Elderflower
• 10ml vanilla syrup
• 6 mint leaves
• A pinch of cinnamon
• A large mint spring and cinammon stick to garnish, and ice
  
  

   

  Pimm's Sparkler made with Blackberry & Elderflower   

  Pour your PIMM’S and lemon juice into the shaker. Assume the shaking position – elbows at 3 O’Clock – and give it some. Strain the liquid into a chilled champagne flute, top with champers and garnish. If you have lots of friends but only one bottle of fizz, add the champagne before you shake.

  Ingredients

  • Champagne flute
  • 25ml PIMM’S Blackberry & Elderflower
  • 10ml fresh lemon juice
  • 10ml elderflower cordial
  • Topped with Champagne
  • Lemon twist and a blackberry to garnish
  
  Mehr Rezepte unter:    http://www.anyoneforpimms.com/